Vango Scran Griddle Pan - Medium or XL

Nothing beats the smell of crispy bacon in the morning on a campsite.  The Vango Scran griddle pan is perfect for cooking a wide variety of popular camping foods.  With both flat and ribbed surfaces you can cook bacon, sausages & eggs (or vegetables!) all together without needing separate pans.  Any oil that is produced can be drained away so this is both easy to clean and a healthy way to cook.

The Scran is available in two popular sizes.  The medium cooking plate is compact and ideal for solo travellers and couples.  The larger XL version is ideal for families and those who like a bigger cooking area.  The slimline profile of the Scran makes it easy to store when space is at a premium.

The adjustable thermostat gives a wide cooking temperature range so burnt sausages will be a thing of the past.  The cooking plate increases the variety of foods you can produce. Fa Fajitas, grilled vegetables, fish, steak, eggs and toasted rolls can all be cooked on the Scran, which helps to add diversity to your camping menu when on long trips.  Variety is the spice of life!